Food

Happy Lunar New Year! Chúc Mừng Năm Mới!

Come join me and my family on the first day of Tet to celebrate the spirit of Lunar New Year! We have a special guest, too! ► Check out his...

Tamatar Wali Macchi | Sanjeev Kapoor Khazana

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Potato Chips | Sanjeev Kapoor Khazana

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Aloo Paneer Tikki | New Season | Cooksmart | Sanjeev Kapoor Khazana

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Deep-Fried Alligator Meat and an Airboat Ride — Dining on a Dime

Coopertown Airboats, in the Florida Everglades, started off as a frogging institution; but as interest grew in the unique boats, the company...

Do You Need a $20 Hard-Boiled Egg Maker? — You Can Do This!

Making hard-boiled eggs is absurdly simple- all you need is boiling water. But, is it possible there is a machine out there that makes it even more...

Dominican Roast Pork Shoulder and Mind-Blowing Yuca Empanadas — Cooking in America

At Manu's Bodega in Seattle, chef Manu Alfau uses his classical training in Basque cuisine to make some of the city's best slow-roasted pork...

The Giant Arepa Burger Born out Of Colombia's Street Food Wars — Dining on a Dime

Street food carts get competitive in Colombia. When one vendor adds a product to his or her offering, the surrounding carts add that product and...

What's Happening to Restaurants and Nightclubs in America's Oldest Gayborhood — Boystown

In Eater's first-ever documentary, 'Boystown', writer and editor Zach Stafford explores the changing identity of America's oldest gayborhood...

Explore Seattle's Diverse Food Scene with Sheldon Simeon — Cooking in America

Seattle is the biggest city in the Pacific north-west, and it shows in the food. Eater is the one-stop-shop for food and restaurant obsessives...

Geoduck Is the Star of Master Sushi Chef Kotaro Kumita's Omakase — Omakase

Chef Kotaro Kumita is obsessed with geoduck: "It has a special flavor that no other clam has", he says. Learn about the economics of the long neck...

How Deep-Fried Hot Dogs Became a Miami Favorite — Dining on a Dime

From boiled all-beef dogs covered in sauerkraut to deep-fried all-meat dogs with chili there, you can get it all at Arbetter's in Miami. Join host...

How Karla Ruiz Makes Her Peach Empanadas From Scratch — SFA

Karla Ruiz is the exclusive caterer for the Women's Club of Nashville. Eater is the one-stop-shop for food and restaurant obsessives across the...

Here's a Little Taste of What Cliff's up to in 2018 — You Can Do This!

2017 was a lot- but 2018 is giving us a whole bunch of reasons to smile. Check out a couple little Cliff bloopers and a sneak peek of what's in...